The cookies are prepped for final baking at a commercial processing facility, then frozen before cooking and shipped to the individual stores. <<7fc583527a468249b174bd4a4db8952f>]>> Try our cookies, snack cakes, muffins, and dessert recipes, guaranteed to sweeten your day! Their sumptuous cookies, which come in 14 delicious flavors, are made only with the freshest ingredients. 0000022212 00000 n 0000000016 00000 n History. Established in 1977, Otis Spunkmeyer is a chain of retail cookie stores. Preparation and Cooking Instructions. Cooking a frozen ⦠For the name of the business, Rawlings took the suggestion of his 12-year-old daughter who coined the name. What cooking temperature do you use for frozen Otis spunkmeyer ... put them both in the oven at the same time and follow the directions as if you were cooking just one. What cooking temperature do you use for frozen Otis spunkmeyer cookie dough. 0000003974 00000 n 0000044968 00000 n Who is the longest reigning WWE Champion of all time? 0000014724 00000 n 0000014344 00000 n 0000045860 00000 n BAKING Preheat oven for 10 minutes. 0000023370 00000 n Bake at 350 for 13-15 minutes or until the edges are golden brown. There is no way to change the temperature. 0000042988 00000 n 0000025951 00000 n 0000011783 00000 n These include fresh-baked cookies and frozen cookie dough, as well as muffins. 0000045997 00000 n 0000032742 00000 n 0000041974 00000 n Otis Oven: 280 F for 17-20 minutes. 0000022407 00000 n Otis Spunkmeyer® cookie dough can be frozen for up to 1 year. 0000032777 00000 n Otis Spunkmeyer Sweet Discovery Lovers Double Chocolate Brownie Cookies Dough, 1.33 Ounce -- 240 per case. %%EOF 0000005718 00000 n 0000045191 00000 n Otis Spunkmeyer PRE-PORTIONED cookie dough fundraisers work so well because the product is easily understood and in demand. 0000003792 00000 n 0000007993 00000 n 0000010797 00000 n 0000010009 00000 n Otis Spunkmeyer Package of 500 Parchment Paper Tray Pan Sheet Liners. 0000038905 00000 n For a softer cookie, 275°F for 17-20 minutes; For a crisper cookie, 300°F for 13-16 minutes. 0000067347 00000 n 0000010994 00000 n 0000045226 00000 n 0000014054 00000 n 0000014772 00000 n box comes with approximately 36 - 1 oz. 0000012343 00000 n FROZEN COOKIE DOUGH PEANUT BUTTER BULK BAG 1/320/1 OZ. We are pleased to offer these quality products to help you earn money with a successful fundraiser. 0000013667 00000 n Otis Oven Temp. 0000026405 00000 n 0000025109 00000 n 144 0 obj<>stream 0000005380 00000 n What year did the Spanish arrive in t and t? 0000025723 00000 n Preheat oven to 325 degrees F. Remove Otis Spunkmeyer pre-formed Cookie Dough from freezer. Otis Spunkmeyer-Value Zone. 0000067926 00000 n 0000019964 00000 n Get in touch with us today for more information about our fundraiser. 0000014676 00000 n 0000011968 00000 n What are the release dates for The Wonder Pets - 2006 Save the Ladybug? 142 145 0000026247 00000 n 0000067615 00000 n Ingredients. Combine vanilla, sugars, and salt in large mixing bowl. 00 ($95.00/Ounce) FREE Shipping. 2. 0000042417 00000 n http://www.spunkmeyer.com/products/products.aspx?mID=9&itcd=58327. 0000006629 00000 n 0000046427 00000 n 1. 0000015554 00000 n Keep frozen until ready to use. 0000014906 00000 n 0000014249 00000 n H���Mo�0���.��azzȂt���X��� ��ԧ->Y�^��I�r{��9_. We are forever committed to making better treats with fewer ingredients and none of the funky stuff. Directions. endstream endobj 143 0 obj<> endobj 145 0 obj<>/Font<>>>/DA(/Helv 0 Tf 0 g )>> endobj 146 0 obj<> endobj 147 0 obj<>/Font<>/XObject<>/ProcSet[/PDF/Text/ImageC/ImageI]/Pattern<>>>>> endobj 148 0 obj[149 0 R 150 0 R 151 0 R 152 0 R 153 0 R 154 0 R 155 0 R 156 0 R 157 0 R 158 0 R 159 0 R 160 0 R 161 0 R 162 0 R 163 0 R 164 0 R 165 0 R 166 0 R 167 0 R 168 0 R 169 0 R 170 0 R 171 0 R 172 0 R 173 0 R 174 0 R 175 0 R 176 0 R 177 0 R 178 0 R 179 0 R 180 0 R 181 0 R 182 0 R 183 0 R 184 0 R 185 0 R 186 0 R 187 0 R 188 0 R 189 0 R 190 0 R 191 0 R 192 0 R 193 0 R 194 0 R 195 0 R] endobj 149 0 obj<>/Subtype/Link/A<>>> endobj 150 0 obj<>/Subtype/Link/A<>>> endobj 151 0 obj<>/Subtype/Link/A<>>> endobj 152 0 obj<>/Subtype/Link/A<>>> endobj 153 0 obj<>/Subtype/Link/A<>>> endobj 154 0 obj<>/Subtype/Link/A<>>> endobj 155 0 obj<>/Subtype/Link/A<>>> endobj 156 0 obj<>/Subtype/Link/A<>>> endobj 157 0 obj<>/Subtype/Link/A<>>> endobj 158 0 obj<>/Subtype/Link/A<>>> endobj 159 0 obj<>/Subtype/Link/A<>>> endobj 160 0 obj<>/Subtype/Link/A<>>> endobj 161 0 obj<>/Subtype/Link/A<>>> endobj 162 0 obj<>/Subtype/Link/A<>>> endobj 163 0 obj<>/Subtype/Link/A<>>> endobj 164 0 obj<>/Subtype/Link/A<>>> endobj 165 0 obj<>/Subtype/Link/A<>>> endobj 166 0 obj<>/Subtype/Link/A<>>> endobj 167 0 obj<>/Subtype/Link/A<>>> endobj 168 0 obj<>/Subtype/Link/A<>>> endobj 169 0 obj<>/Subtype/Link/A<>>> endobj 170 0 obj<>/Subtype/Link/A<>>> endobj 171 0 obj<>/Subtype/Link/A<>>> endobj 172 0 obj<>/Subtype/Link/A<>>> endobj 173 0 obj<>/Subtype/Link/A<>>> endobj 174 0 obj<>/Subtype/Link/A<>>> endobj 175 0 obj<>/Subtype/Link/A<>>> endobj 176 0 obj<>/Subtype/Link/A<>>> endobj 177 0 obj<>/Subtype/Link/A<>>> endobj 178 0 obj<>/Subtype/Link/A<>>> endobj 179 0 obj<>/Subtype/Link/A<>>> endobj 180 0 obj<>/Subtype/Link/A<>>> endobj 181 0 obj<>/Subtype/Link/A<>>> endobj 182 0 obj<>/Subtype/Link/A<>>> endobj 183 0 obj<>/Subtype/Link/A<>>> endobj 184 0 obj<>/Subtype/Link/A<>>> endobj 185 0 obj<>/Subtype/Link/A<>>> endobj 186 0 obj<>/Subtype/Link/A<>>> endobj 187 0 obj<>/Subtype/Link/A<>>> endobj 188 0 obj<>/Subtype/Link/A<>>> endobj 189 0 obj<>/Subtype/Link/A<>>> endobj 190 0 obj<>/Subtype/Link/A<>>> endobj 191 0 obj<>/Subtype/Link/A<>>> endobj 192 0 obj<>/Subtype/Link/A<>>> endobj 193 0 obj<>/Subtype/Link/A<>>> endobj 194 0 obj<>/Subtype/Link/A<>>> endobj 195 0 obj<>/Subtype/Link/A<>>> endobj 196 0 obj[/Indexed/DeviceRGB 31 240 0 R] endobj 197 0 obj[/Indexed/DeviceRGB 3 239 0 R] endobj 198 0 obj[/Indexed/DeviceRGB 15 238 0 R] endobj 199 0 obj[/Indexed/DeviceRGB 7 237 0 R] endobj 200 0 obj[/Indexed/DeviceRGB 1 227 0 R] endobj 201 0 obj[/Indexed/DeviceRGB 3 236 0 R] endobj 202 0 obj[/Indexed/DeviceRGB 7 235 0 R] endobj 203 0 obj[/Indexed/DeviceRGB 31 234 0 R] endobj 204 0 obj[/Indexed/DeviceRGB 31 233 0 R] endobj 205 0 obj[/Indexed/DeviceRGB 31 232 0 R] endobj 206 0 obj[/Indexed/DeviceRGB 31 231 0 R] endobj 207 0 obj[/Indexed/DeviceRGB 31 230 0 R] endobj 208 0 obj[/Indexed/DeviceRGB 255 229 0 R] endobj 209 0 obj[/Pattern/DeviceRGB] endobj 210 0 obj[/Indexed/DeviceRGB 255 228 0 R] endobj 211 0 obj[/Indexed/DeviceRGB 1 241 0 R] endobj 212 0 obj<>stream Residential Oven: 325 F for 16 - 19 min. 0000003662 00000 n Place each 1 cookie 1 1/2 inches apart on an ungreased cookie sheet. BAKE: Place frozen cookie dough pieces 2" apart on ungreased cookie sheet. 0000045444 00000 n 0000014439 00000 n 0000042010 00000 n 0000006068 00000 n how to answer a telephone call in a company or in any organisation? FROZEN COOKIE DOUGH CHOCOLATE CHIP BULK BAG 1/320/1 OZ 0000044206 00000 n 0000005544 00000 n pre-portioned cookies. Frozen 10 °F NA day(s)-10 °F Refer to Aryzta Customer Care San Leandro Example: YSDDD (Y=last digit of current year, S=shift, DDD=julian date) Frozen 365 days NA Ambient NA STORAGE & HANDLING 1. Residential Gas or Electric Oven: 325 F for 17-20 minutes. 280°F/138°C: 14-17 min; Commercial Convection Temp. SKU: 58403 Shipper UCC Code: 10013087584032 Case Dimensions: 16.375 IN L X 10.375 IN W X 7.938 IN H 0000003917 00000 n 0000026185 00000 n 0000009616 00000 n It also can be ⦠Otis Spunkmeyer cookie dough fundraisers provide high quality frozen food products that are well known and loved. Whole grain frozen sugar cookie dough has a buttery taste and ideal sweetness. At Cherry USA in Stillwater, MN, we proudly support Otis Spunkmeyer Cookie Dough through a fundraising campaign. 0000025262 00000 n The oven is designed for the pre-made Otis Spunkmeyer frozen cookie dough. 0000012897 00000 n 0000044170 00000 n 325 degrees for 16 to 19 minutes in a home oven. 0000045628 00000 n We are forever committed to making better treats with fewer ingredients and none of the funky stuff. Directions: Mix baking powder and flour in small sized bowl using a whisk, then set it aside. 0000015002 00000 n See more ideas about Chewy sugar cookie recipe, Sugar cookie recipe easy, Easy sugar cookies. 64 ($0.60/Count) 0000007410 00000 n 0000024290 00000 n 0000011388 00000 n 0000045895 00000 n 0000013473 00000 n 0000066844 00000 n How do you put grass into a personification? %PDF-1.5 %���� 0000025573 00000 n Commercial Convection Oven: 300 F for 12-15 minutes. 0000007605 00000 n 0000042952 00000 n For increased cookie spread, bake at the lower temperatures indicated, and allow the dough to thaw on the sheet pan prior to baking. Convection Oven: 300 F for 11 - 14 min. 0000046178 00000 n 0000010402 00000 n 0000020624 00000 n When properly baked, cookies ⦠300°F/149°C 10-12 min; Conventional Gas/Electric Temp. 0000067081 00000 n Commercial Rack Oven: 300 F for 13-15 minutes. 0000068208 00000 n 0000006435 00000 n 0000009813 00000 n website Who is the website http: //www.spunkmeyer.com/products/products.aspx? mID=9 & itcd=58327 treats fewer... Spunkmeyer-Sweet Discovery 2020 - Explore Meredith otis spunkmeyer frozen cookies directions 's board `` Otis Spunkmeyer, weâve been dedicated baking. Well known and loved dough has a buttery taste and ideal sweetness only with the freshest ingredients 160 degrees Remove! Funky stuff 3.7 out of 5 stars 7 Otis Spunkmeyer products Oven is designed for name. Stars 7 Otis Spunkmeyer Sweet Discovery Lovers Double Chocolate Brownie cookies dough, Ounce! Bulk BAG 1/320/1 OZ Otis Spunkmeyer-Sweet Discovery Triple Chocolate cookies dough, Ounce. 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